Liquor color profile: Shimmery golden with fiery red liquor
Flavor notes: Non-Astringent but robust in flavor with advanced flavors of sweet honey and hints of dark chocolate.
Heat water upto 100°C & rinse your tea pot with hot water. Add tea leaves (2-3 gm) to the pot & pour hot water. Cover the lid & let it brew for 5 minutes. Pour & serve, enjoy your cup of tea.
Benefits: